Gravy Baked Pork Chops

Recipe by: JENNIPOO

These pork chops will melt in your mouth. They are very good and easy to assemble. They a:re first sauteed in butter, then baked in a creamy mushroom sauce.

Ingredients

55 m 4 servings 234 cals

* 4 (1 1/4 inch thick) pork chops

* salt and pepper to taste 

* 1 tablespoon butter 

* 3/4 cup milk 

* 1/4 cup water 

* 1 (10.75 ounce) can condensed cream of mushroom soup

• Prep
  10 m
• Cook
  45 m
• Ready In
  55 m

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Season pork chops with salt and pepper to taste. Melt the butter in a large skillet over medium high heat. Saute the pork chops in the butter for about 5 minutes per side.
3. In a separate medium bowl, combine the milk, water and soup. Place the pork chops in a 9x13 inch baking dish and pour the soup mixture over the chops.
4. Bake at 350 degrees F (175 degrees C) for 45 minutes.

source: allrecipes.com